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Taiwanese Pineapple Tart

Preparation Time: 180 minutes
Servings: 8 persons
Ingredients:
250g Uni-President My Day Home Made Series Bread Flour 
420g Tai Jye/Lescure Pineapple Paste 
200g Butter
​40g Milk Powder
30g Milk
70g Powdered Sugar
60g Egg Yolk

Step 1

Tart pastry - put the powdered sugar and milk powder into melted butter and mix well.

Step 2

Add in the egg yolk for 3 times and add in the milk powder for another twice. Lastly, add in the My Day Home Made Bread Series Bread Flour and use a baking scraper to mix well.
Please avoid gluten formation.

Step 3

Divide the tart pastry into a round tart pasty at 30g, and divide the pineapple paste into a round shape at 20g.

Step 4

Roll out every tart pastry as rectangular, put in the pineapple paste and wrap. Press it into mold at 6.5cm*3.5cm*2cm.

Step 5

Put the pineapple tart into a deck oven with upper heat and lower heat both at 160°C, bake for 12-15 minutes until it has slightly golden. Turn over the pineapple tart, bake for another 12-15 minutes with upper heat at 160°C, lower heat at 150°C.

Step 6

Perfect bite for Chinese Lunar New Year.

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Uni-President My Day Home Made Series Bread Flour 1kg
Uni-President My Day Home Made Series Bread Flour 1kg
Uni-President My Day Home Made Series Bread Flour 1kg
 Instant Dry Yeast 11g

Uni-President My Day Home Made Series Bread Flour 1kg & FREE Instant Dry Yeast 11g

$7.90

For Home-Baking My Day series is unbleached and is not enriched with additives. It produces professional-quality products at home.

Ash content: 0.42%
Protein:​ 12.7%
Usage:​ Bread loaf, specialty bread, and Chinese pastry.
Features:​
​• Made for Home Baking. It is specially developed for home mixers and automatic bread makers, as well as hand kneading techniques.
• Made from Selected American and Canadian Wheat Cores for a soft and silky texture, much like wheat gluten.
• Pure Wheat with No Additives is needed to present excellent bread structure, fine texture, and taste.
• Duel-layered Packaging to ensure freshness.

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Tai Jye Pineapple Paste 1kg
Tai Jye Pineapple Paste 1kg

Tai Jye Pineapple Paste 1kg

$30.00

Pure pineapple 土凤梨 from Taiwan, which gives you the fiber, texture, and crunchy pineapple bite.

Ingredients: pineapple, malt, special sugar, soybean oil, trehalose, vitamin C, pineapple flavor

  • Applicable on baked goods and other food products.
  • Origin: Taiwan
View details
Lescure Ming Chen Pineapple Paste 1kg
Lescure Ming Chen Pineapple Paste 1kg
Lescure Ming Chen Pineapple Paste 1kg

Lescure Ming Chen Pineapple Paste 1kg

$32.00

It is made from 100% Taiwan-grown pineapple paired with AOP French Butter and made with natural lemon juice. Perfectly fused with the top AOP French Butter, boiled out the taste of Taiwan.

Ingredients: pineapple, sucrose, maltose, Lescure butter, trehalose, lemon juice, Himalaya rose salt

  • Dense and delicate melts in the mouth and the filling exudes a perfect sweet and sour taste
  • Using AOP French Lescure Butter
  • No artificial coloring, no artificial fragrance
  • Suitable for mooncake, all kind of Chinese pastries
  • Origin: Taiwan

 

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SCS Pure Creamery Salted Butter 250g
SCS Pure Creamery Salted Butter 250g

SCS Chef's Choice Pure Creamery Salted Butter 250g

$3.60

Since 1905, SCS butter has been gracing kitchens with the richest aroma and flavor, perfect for adding life to your favorite recipes.

  • Weight: 250g
  • Store in Fridge
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Everstyle Pure Milk Powder 36g (POW131)
Everstyle Pure Milk Powder 36g (POW131)

Everstyle Pure Milk Powder 36g (POW131)

$2.00

Can be used in many types of recipes as well as baking. Suitable for food application: Cake, Cookies & Bread

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