Dark Compound Chocolate Buttons is ready to use, and applicable to baked goods and other food products.
- Ingredients: Sugar, Hydrogenated Vegetable Fat, Cocoa Powder processed with Alkali, Stabilizer (Sorbitan Tristearate), Emulsifier (Soya Lecithin, Polyglycerol Polyricinoleate), Vanillin
- Allergen: Soy
- Storage: Store in cool dry location. Avoid direct light
- Country of Origin: Singapore