Axquisite Pte Ltd
Uni-President Jing Qiang Bread Flour #2 22kg
Uni-President Jing Qiang Bread Flour #2 22kg
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The images shown are for illustration purposes only and may not be an exact representation of the product. If you're interested in bulk purchases or have any product enquiries, feel free to contact us!
Made from selected American, Canadian and Australian hard wheat, this bread flour produces soft, chewy bread with a fine texture. Its strong gluten, high water absorption and good dough extensibility support easy handling, good rise and moisture retention, helping bread stay soft for longer.
Features:
High gluten, high strength, and low ash content. Dense bread structure, good bounce, and slow to go stale.
Product Information:
- Ash content: 0.48%
- Protein: 13.0%
- Net Weight: 22kg
- Storage: Store in a cool and dry place. Store in the fridge to extend the shelf life for another 2 - 3 months
- Shelf Life: 90 Days
- Ingredients: Hard wheat from America, Canada and Australia
-
Allergens: Contains wheat (gluten)
- Features: High water absorption, strong mixing tolerance, good dough extensibility and gas retention
- Applications: Premium sandwich loaves, burger buns, speciality breads and frozen dough
- Please kindly enquire about the expiry date before you place an order.
Delivery Information
Please note that surcharges may apply, more info can be found here.
These surcharges cover parking, ERP, and entry fees incurred during delivery. We apologise for any inconvenience this may cause. Should you have any further questions, please feel free to message us.
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