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Bouchee Cake Premix

Bouchee Cake Premix

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Bouchee means a mini french cake that is cream filled. Bouchee` is the equivalent of the Italian word Bocconcino which means mouthful. These super moist and delicious bouchee cakes make an adorable afternoon treat! The soft and light cream enhances the cake’s overall taste, making it even more irresistible. This instant premix is easy to use and convenient for making bouchee cake. Simple, quick and fuss free. Light, fluffy and delicious, you can always have one. 

**Recipe and Ingredients will be given on the packaging.**

  • ISO 22000 and HACCP certified
  • Ingredients in Premix: Modified Starch, Icing, Vital Wheat Gluten, Wheat Flour
  • Additional Ingredients Needed: Whipping Cream, Eggs, Vegetable Oil
  • Allergen: Milk, Soybean, Egg, Wheat
  • Storage: Avoid direct sunlight or strong odors
  • Country of Origin: Taiwan