[Bundle of 3] Texture Maker Fun Maker Series

Introducing a trio of gourmet mixes that revolutionize the baking and breakfast experience – the Soufflé Pancake Mix, Mochi Bread Mix, and Gluten-Free Rice Premix. This unique combination caters to diverse tastes and dietary preferences, promising an elevated culinary journey. This trio ensures that every bite tells a unique and satisfying story, making breakfast a celebration of flavours and textures.

Product Information:

Fun Maker Mochi Bread Premix 400g

The Mochi Bread Mix takes you on a journey of chewy perfection, blending traditional flavors with modern convenience to create irresistibly soft and chewy bread, suitable for both seasoned bakers and kitchen novices.

• Ingredients: Thickener (Hydroxypropyl Starch, Acetylated Distarch Phosphate), Sugar, Vital Wheat Gluten, Wheat Flour
• Allergens: Gluten. Manufactured in a facility that also processes Crustaceans, Mangoes, Peanuts, Milk, Eggs, Nuts, Sesame, Gluten, Soybeans, Fish, Cephalopods, Snails, Shellfish, Seeds and Kiwi products
• Net weight: 400g (200g x 2)
• Shelf Life: 24 Months  
• Storage: Keep dry and cool away from water 
• Country of origin: Taiwan 

 Fun Maker Souffle Pancake Mix 400g

The Soufflé Pancake Mix, with its cloud-like fluffiness, effortlessly transforms your kitchen into a gourmet bakery, offering a delicate blend of sweetness and lightness for lazy brunches or special occasions.

• Ingredients: Wheat Flour, Sugar, Rice Flour, Thickener (Oxidised starch, Xanthan Gum), Corn Starch , Egg White Powder, whey powder, Baking Powder,(Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, Monobasic Calcium Phosphate), Salt, Flavor 
• Allergens: Gluten, Milk, Eggs. Manufactured in a facility that also processes crustaceans, Mangoes, Peanuts, Milk, Eggs, Nuts, sesame, Soybeans, Fish, Cephalopods, Snails, shellfish and Kiwi products 
• Net weight: 400g (200g x 2)
• Shelf Life: 18 Months 
• Storage: Keep dry and cool away from water 
• Country of origin: Taiwan

Fun Maker Gluten Free Rice Premix 400g

The Gluten-Free Rice Premix provides a delicious gluten-free alternative, meticulously curated with high-quality rice flour and wholesome ingredients, ensuring a versatile and easy-to-use solution for creating a variety of gluten-free delights.

• Ingredients: Rice Flour, Sugar, Thickener [Acetylated Distarch Adipate (E1422), Hydroxypropyl Starch (E1440), Xanthan Gum (E415)], Baking Powder [Disodium Dihydrogen Pyrophosphate (E450(i)), Sodium Bicarbonate (E500(ii), Corn Starch, Monobasic Calcium Phosphate (E341(i))], Salt, Flavor
• Allergens: Milk. Manufactured in a facility that also processes crustaceans, mangoes, peanuts, milk, eggs, nuts, sesame, gluten, soybeans, fish, cephalopods, snails and shellfish, seeds, and kiwi products
• Net Weight: 400g
• Storage: Store in a cool and dry place. Avoid water and flavouring products.
• Shelf life: 18 months
• Country of Origin: Taiwan