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La Rose Noire LRN Chocolate Tart Shells Small Round 48mm

La Rose Noire LRN Chocolate Tart Shells Small Round 48mm

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La Rose Noire Chocolate Small Round Tart Shells are handmade using French Flour and 100% pure butter. The tart shells are ready to consume / ready to eat so you can just put the filling in.

25pcs/tray, 5 trays/carton
H: 19 mm, 0.75 in
Ø: 48 mm, 1.89 in

  • Halal Certified, Non-GMO & Transfat free
  • Ingredients: Wheat Flour, Sugar, Butter, Egg, Cocoa Powder, Soya Bean Oil, Salt, Baking Soda, Coating with Non-dairy Chocolate
  • Allergen: Contains Wheat, Milk, Egg & Soya. May also contain traces of Almond & Sesame
  • Storage: Room Temperature. Refrigerate after opening
  • Shelf Life: 18 Months
  • Country of Origin: Philippines

Below are the instructions for baking:
1. Bake the tart shell at 190°C for 1-1.5 min. Let the tart shell cool.
2. Put the fillings and bake (the timing depends on the fillings).