With a combination of parmesan and mozzarella cheese, you'll get double the cheesiness! Our duet cheese ball premix bread flour has a history of producing over 5 million bread every year. Simple to use, appealing to the eye, and appropriate for large-scale production; you can always have one that is yeast-free.
**Recipe and Ingredients will be given on the packaging.**
- ISO 22000 and HACCP certified, specialized in importing food ingredients and modified starch.
- Ingredients of Premix Flour: Modified Starch, Icing, Vital Wheat Gluten, Wheat Flour
- Additional Ingredients Needed: Shredded Mozzarella Cheese, Parmesan Cheese Powder, Egg, Shortening, Water
- Allergen: Milk, Soybean, Egg, Wheat
- Net Weight: 500g
- Storage: Do not expose to direct sunlight or strong odours
- Country of Origin: Taiwan