Gelita Gold Leaf Gelatine 10 Sheets
Gelita Gold Leaf Gelatine 10 Sheets
Regular price
$5.90 SGD
Regular price
Sale price
$5.90 SGD
Unit price
per
Gelita Gold Leaf Gelatine is fat and carbohydrate free. As pure collagen protein, it is also allergen free and easy to digest. It’s great for quick and delicious low-calorie dishes and desserts, such as savory aspics, cake fillings, panna cotta or jellies.
185-230 Bloom Higrade
How to Use:
12 white edible gelatine sheets to gel with 1 liter of liquid. Soak required gelatine sheets separately for approximately 5-7 minutes in cold water. Remove and gently squeeze out excess water.
Warm Dishes:
Add squeezed out gelatine stirring until completely dissolved.
Cold Dishes (i.e. Cream):
Slightly heat squeezed out gelatine stirring until completely dissolved. Do not boil.
Slowly add cold mixture to gelatine (MUST follow directions in this order).
Cool mixture for at least 4 hours before serving.
Product information:
- Ingredient: 100% Gelatine (Porcine)
- Storage: Store in a dry, odor-free place
- Shelf Life: 5 Years
- Country of Origin: Germany
Gelita Gold Leaf Gelatine is fat and carbohydrate free. As pure collagen protein, it is also allergen free and easy to digest. It’s great for quick and delicious low-calorie dishes and desserts, such as savory aspics, cake fillings, panna cotta or jellies.
185-230 Bloom Higrade
How to Use:
12 white edible gelatine sheets to gel with 1 liter of liquid. Soak required gelatine sheets separately for approximately 5-7 minutes in cold water. Remove and gently squeeze out excess water.
Warm Dishes:
Add squeezed out gelatine stirring until completely dissolved.
Cold Dishes (i.e. Cream):
Slightly heat squeezed out gelatine stirring until completely dissolved. Do not boil.
Slowly add cold mixture to gelatine (MUST follow directions in this order).
Cool mixture for at least 4 hours before serving.
Product information:
- Ingredient: 100% Gelatine (Porcine)
- Storage: Store in a dry, odor-free place
- Shelf Life: 5 Years
- Country of Origin: Germany