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Japanese Steam Cake Premix Flour 500g

Japanese Steam Cake Premix Flour 500g

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Japanese Steam Cake is of a soft, light and fluffy texture. Our instant premix flour slows down the cake from aging, enhances its moisture and increases its freeze tolerance.

**Recipe and Additional Ingredients will be given on the packaging.**


  • ISO 22000 and HACCP certified
  • Ingredients in Premix: Icing, Wheat Flour, Corn Starch, Egg White Albumin Powder, Modified Starch (Tapioca Starch), Xanthan Gum, Flavour, Silicon Dioxide, B-Carotene
  • Allergen: Milk, Soybean, Egg, Wheat
  • Net Weight: 500g
  • Storage: Avoid direct sunlight or strong odours
  • Country of Origin: Taiwan