La Rose Noire Les Milles-Feuilles Small Round Tart Shells are handmade using 24% AOP butter. The tart shells are ready to consume / ready to eat so you can just put the filling in.
25pcs/tray, 5 trays/carton
H: 19 mm, 0.75 in
Ø: 48 mm, 1.89 in
- Halal Certified, Non-GMO & Transfat free
- Ingredients: Wheat Flour, Butter, Water, Egg, Salt
- Allergen: Contains Wheat, Milk & Egg. May also contain traces of Soya, Almond, Walnut & Sesame
- Storage: Room temperature. Refrigerate after opening
- Shelf Life: 18 Months
- Country of Origin: Philippines
Below are the instructions for baking:
1. Bake the tart shell at 190°C for 1-1.5 min. Let the tart shell cool.
2. Put the fillings and bake (the timing depends on the fillings).