Lesaffre Saf‑Instant Dry Baker's Yeast 55g

Saf-Instant Dry Yeast is a granular free-flowing yeast used in doughs with 10 - 30% (Baker’s Percent) sugar content. Saf-Instant Dry Yeast provides 10 - 20% more activity in doughs with high sugar levels, and is more resistant to preservatives.

Features:
Ensure consistent fermentation process
Provides tolerance to higher dough temperatures
Improves machinability
Free-flowing properties for easier scale and meter
Warmer dough temperatures decreases the need to cool doughs to maintain proper fermentation
Reduce mixing time 10 – 30%, compared to compressed yeast

Product Information: