Livendo Tradizy® Durum Sourdough 400g

Bread with sourdough in a flash: Tradizy^® Durum is all the spirit of sourdough without the constraints. By mixing it with 3 to 4% flour and water, you get the rustic flavor of durum wheat and the crispness of sourdough bread.

For Baguette, baguette with Paneotrad®, Ciabatta, Crusty Bread, Rye Bread, Sandwich Bread, Milk Bread, Pizza and Sweet Bread.

• Safe and Time-Saving: Make sourdough bread quickly, easily and safely with a variety of recipes.

• Excellent Flavour and Texture: Enjoy the rustic flavour of durum wheat with the crispness of sourdough bread.

Product Information:

• Halal Certified
• Usage Levels: 2-4% of flour weight, according to your recipe.
• Net Weight: 400g
• Storage: Store Unopened Tradizy® in its original packaging in a cool, dry place for up to 18 months. Store Opened Tradizy® in a chiller for up to 1 week tightly sealed.
• Shelf Life: 18 months