Texture Maker Mochi Bread Mix 400g

Classic flavour with crispy crusts and chewy crumb - our premix bread has a history of producing over 5 million pieces of bread every year. Simple to use, appealing to the eye, and appropriate for large-scale production. A hint of sesame with a chewy texture. You can always have one that is yeast-free.

**Recipe and Ingredients will be given on the packaging.**

Additional Ingredients needed : Water, Eggs, Soybean Oil, Soy Sauce and Black Sesame 

Product Information :

• Ingredients: Thickener (Hydroxypropyl Starch, Acetylated Distarch Phosphate), Sugar, Vital Wheat Gluten, Wheat Flour
• Allergens: Gluten. Manufactured in a facility that also processes Crustaceans, Mangoes, Peanuts, Milk, Eggs, Nuts, Sesame, Gluten, Soybeans, Fish, Cephalopods, Snails, Shellfish, Seeds and Kiwi products
• Net weight: 400g (200g x 2)
• Shelf Life: 24 Months  
• Storage: Keep dry and cool away from water 
• Country of origin: Taiwan