Taste & Try Exclusive | Bouchee Cake Premix

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Bouchee means a mini french cake that is cream filled. Bouchee` is the equivalent of the Italian word Bocconcino which means mouthful. These super moist and delicious bouchee cakes make an adorable afternoon treat! The soft and light cream enhances the cake’s overall taste, making it even more irresistible. This instant premix is easy to use and convenient for making bouchee cake. Simple, quick and fuss free. Light, fluffy and delicious, you can always have one.

Product Information:

• ISO 22000 and HACCP certified
• Ingredients in Premix: Icing, Wheat Flour, Corn Starch, Egg White Albumin Powder, Modified Starch (Tapioca Starch), Xanthan Gum, Flavour, Silicon Dioxide, B-Carotene
• Additional Ingredients Needed: Whip Cream, Eggs, Vegetable Oil
• Allergen: Milk, Soybean, Egg, Wheat
• Net Weight: 500g
• Storage: Avoid direct sunlight or strong odors
• Country of Origin: Taiwan