Tzong Hsin Taro Paste (Pastry) uses strictly selected Taiwanese betel nut sweet potato. When entering the factory, taro must undergo pesticide inspection to ensure that the finished product has no doubts about pesticide residues. It can fully present the purest taro aroma, with a good taste and your fragrant taro.
Suitable for moon cakes, Chinese pastries, souvenirs, etc.
- Method: Use a continuous steaming machine to cook the taro paste into the filling, which melts in the mouth like ice cream, soft and sweet, delicate and refreshing, and dense in the mouth.
- Storage: Freezing
- Origin: Taiwan
- Recognition certificate: HALAL, ISO22000, HACCP