Delicious biscuits crushed into small bits and pieces. Also known as ‘pailleté feuilletine’ and ‘brisures de crêpe dentelle’, biscuit crunch allows you to add a crispy texture to all your confectionery, pastries, and desserts. Great for adding to centers of fancy chocolates for extra crunch and even for decoration.
- Ingredients: Wheat Flour, Sugar, Concentrated Butter (Milk), Milk Sugar, Milk Proteins, Salt, Malt Extract (Barley); Raising Agent (E500ii)
- Allergen: Cereal, Milk, Lactose, Soy
- Net Weight: 2.5kg
- Storage: Keep cool and dry. Avoid light and air
- Country of Origin: France